Sep 16, 2020 | Gastronomy, Rice recipes, Typical recipes
Ingredients for 4 people Olive oil 400 gr ‘bomba’ rice Salmorreta 300g monkfish 16 medium-sized red prawns 100 g young garlic 2.5l fish stock Prawn head allioli (garlic mayonnaise) Saffron Salt Preparation We chop the monkfish tail into medium-sized dices to put...
Mar 11, 2020 | Historical archive
Ingredients for 4 people Rice with leg of beef and chickpeas (Arroz con pata de ternera y garbanzos.)• 400g rice• 250g chickpeas• 250ml olive oil• 2 onion black puddings• 2kg leg of beef• 1 ripe tomato• 1 onion• 50g cooking chorizo• Colouring and salt• 4 cloves of...
Jan 31, 2017 | Featured, Rice recipes, Typical recipes
Ingredients for 4 people 320g Rice 75ml Extra Virgin Olive Oil 500g Fresh Chipirones 2 Cloves of Garlic 30g Salmorreta (Garlic, fried tomato and ñora “dry red pepper”) A handful of Young Garlic 2L of previously cooked fish Stock or Fumé Preparation Place the paella...