Jan 31, 2017 | Featured, Rice recipes, Typical recipes
Ingredients for 4 people 320g Rice 75ml Extra Virgin Olive Oil 500g Fresh Chipirones 2 Cloves of Garlic 30g Salmorreta (Garlic, fried tomato and ñora “dry red pepper”) A handful of Young Garlic 2L of previously cooked fish Stock or Fumé Preparation Place the paella...
Jan 5, 2017 | Featured, Rice recipes, Typical recipes
Ingredients for 4 people For the fish stock 2 red tomatoes 2 cloves of garlic 1 ñora (dry red pepper) 16 saffron strands 500g morralla (small fish) 1.5l mineral water 150g olive oil 150g sea water Ingredients for the ‘salmorreta’ 2 cloves of garlic 2 tomatoes 4 ñoras...
Dec 30, 2016 | Featured, Rice recipes, Typical recipes
Ingredients for 4 people For the fish stock 2 red tomatoes 2 cloves of garlic 1 ñora (dry red pepper) 16 saffron strands 500g morralla (small fish) 1.5l mineral water 150g olive oil 150g sea water Ingredients for the ‘salmorreta’ 2 cloves of garlic 2 tomatoes 4 ñoras...
Dec 12, 2016 | Featured, Gastronomy, Rice recipes, Typical recipes
Ingredients for 4 people • 400g ‘bomba’ rice • Approx. 200g fine clams • 8 Mussels • 8 King prawns • 250g chicken • 150g peas • 100g red pepper • 200ml olive oil • 100g crushed tomato • 4 cloves of garlic • 200g very finely cut squid • Fish stock Preparation Pour the...